OUR SPECIALTIES
More than 140 varieties of cheese
CHEESES
In Spain many cheeses are made, many of them, of international renown. Throughout the whole geography we find cheeses of milk of cow, goat and sheep, being known singularly manchego cheese.
HAMS AND SAUSAGES
Ham and sausages are one of the most characteristic and valuable foods of Spain, it is a product that defines our culture. Since ancient times the pig, and its derivatives were very valuable.
ACCOMPANIMENTS
The gourmet accompaniments such as butters, quince, fig, nut and apricot breads are foods that can be enjoyed as a complement or as an aperitif.
100% Brand Spain
In support of the International process
